Guacamole

Ingredients:

  • 2 ripe Hass avocados
  • 1/2 onion, micned
  • 1/4 teaspoon salt
  • 1 lime, juiced
  • 2 to 3 roughly chopped fresh cilantro leaves
  • 1 tomato, cored and dicesd
  • 1/4 to 1/2 jalapeno, minced


Directions:

  1. Using a knife cut the avocados in half, rotating around the seeds. Remove de seeds and discard. Using the knife carefully make several slashes in the avocado flesh. Using a spoon, scoop the avocado flesh into the bowl with the onion. Repeat whit the remaining avocado. 
  2. Add the lime juice, cilantro, tomato and jalape├▒o, to taste. 
  3. Mix until just combined, keeping the guacamole chunky. Season with salt, to taste. 
  4. ¡Serve!



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